{"id":26353,"date":"2025-12-05T16:13:11","date_gmt":"2025-12-05T20:13:11","guid":{"rendered":"https:\/\/belacereais.com.br\/2025\/exportacoes\/frango-recua-65-e-suino-cresce-104-nas-exportacoes-em-novembro\/"},"modified":"2025-12-05T16:13:11","modified_gmt":"2025-12-05T20:13:11","slug":"frango-recua-65-e-suino-cresce-104-nas-exportacoes-em-novembro","status":"publish","type":"post","link":"https:\/\/belacereais.com.br\/en\/2025\/exportacoes\/frango-recua-65-e-suino-cresce-104-nas-exportacoes-em-novembro\/","title":{"rendered":"Frango recua 6,5% e su\u00edno cresce 10,4% nas exporta\u00e7\u00f5es em novembro"},"content":{"rendered":"<p><\/p>\n<div id=\"mvp-content-main\" class=\"left relative\">\n<p>As exporta\u00e7\u00f5es brasileiras de carne de frango, considerando todos os produtos, entre in natura e processados, totalizaram 434,9 mil toneladas em novembro, informa a Associa\u00e7\u00e3o Brasileira de Prote\u00edna Animal (ABPA). O volume foi 6,5% menor em rela\u00e7\u00e3o ao mesmo per\u00edodo do ano anterior, com 465,1 mil toneladas.<\/p>\n<div id=\"attachment_195182\" style=\"width: 310px\" class=\"wp-caption alignleft\"><img fetchpriority=\"high\" data-recalc-dims=\"1\" decoding=\"async\" aria-describedby=\"caption-attachment-195182\" data-attachment-id=\"195182\" data-permalink=\"https:\/\/opresenterural.com.br\/exportacoes-de-carne-de-frango-podem-bater-recorde-em-2025\/shutterstock_511260697-12\/\" data-orig-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/10\/shutterstock_511260697-1.jpg?fit=1400%2C932&amp;ssl=1\" data-orig-size=\"1400,932\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"shutterstock_511260697\" data-image-description data-image-caption=\"&lt;p&gt;Foto: Shutterstock&lt;\/p&gt;\" data-medium-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/10\/shutterstock_511260697-1.jpg?fit=300%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/10\/shutterstock_511260697-1.jpg?fit=740%2C493&amp;ssl=1\" class=\"size-medium wp-image-195182\" src=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/10\/shutterstock_511260697-1.jpg?resize=300%2C200&amp;ssl=1\" alt width=\"300\" height=\"200\" srcset=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/10\/shutterstock_511260697-1.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/10\/shutterstock_511260697-1.jpg?resize=1024%2C682&amp;ssl=1 1024w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/10\/shutterstock_511260697-1.jpg?resize=768%2C511&amp;ssl=1 768w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/10\/shutterstock_511260697-1.jpg?resize=600%2C399&amp;ssl=1 600w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/10\/shutterstock_511260697-1.jpg?w=1400&amp;ssl=1 1400w\" sizes=\"(max-width: 300px) 100vw, 300px\"><\/p>\n<p id=\"caption-attachment-195182\" class=\"wp-caption-text\">Photo: Shutterstock<\/p>\n<\/div>\n<p>No m\u00eas, a receita dos embarques chegou a US$ 810,7 milh\u00f5es, saldo 9,3% menor em rela\u00e7\u00e3o ao d\u00e9cimo primeiro m\u00eas do ano passado, com US$ 893,4 milh\u00f5es.<\/p>\n<p>No ano (janeiro a novembro), as exporta\u00e7\u00f5es de carne de frango alcan\u00e7aram 4,813 milh\u00f5es de toneladas, volume 0,7% menor em rela\u00e7\u00e3o aos onze primeiros meses de 2024, com 4,845 milh\u00f5es de toneladas. Em receita, o total do ano at\u00e9 novembro chegou a US$ 8,842 bilh\u00f5es, n\u00famero 2,5% menor em rela\u00e7\u00e3o ao ano passado, com US$ 9,071 bilh\u00f5es.<\/p>\n<p>Emirados \u00c1rabes Unidos \u00e9 o principal destino das exporta\u00e7\u00f5es do setor em 2025, com 433,8 mil toneladas embarcadas entre janeiro e novembro (+2,1% em rela\u00e7\u00e3o ao ano anterior). Em seguida est\u00e3o Jap\u00e3o, com 367,4 mil toneladas (-10,8%), Ar\u00e1bia Saudita, com 362,6 mil toneladas (+6,3%), \u00c1frica do Sul, com 288,6 mil toneladas (-4,6%) e M\u00e9xico, com 238,2 mil toneladas (+16,2%).<\/p>\n<p>Principal estado exportador brasileiro, o Paran\u00e1 embarcou 1,915 milh\u00e3o de toneladas em 2025 (3,94% menor em rela\u00e7\u00e3o ao mesmo per\u00edodo do ano anterior), seguido por Santa Catarina, com 1,086 milh\u00e3o de toneladas (+1,76%), Rio Grande do Sul, com 615 mil toneladas (-3,25%), S\u00e3o Paulo, com 297 mil toneladas (+9,57%) e Goi\u00e1s, com 246 mil toneladas (+10,69%).<\/p>\n<p>J\u00e1 as exporta\u00e7\u00f5es brasileiras de carne su\u00edna (considerando todos os produtos, entre in natura e processados) totalizaram 106,5 mil<\/p>\n<div id=\"attachment_179036\" style=\"width: 310px\" class=\"wp-caption alignright\"><img data-recalc-dims=\"1\" decoding=\"async\" aria-describedby=\"caption-attachment-179036\" data-attachment-id=\"179036\" data-permalink=\"https:\/\/opresenterural.com.br\/oferta-limitada-e-demanda-firme-sustentam-precos-do-gado\/meatindustrymeatshanginginthecoldstore-cattlescutand-7\/\" data-orig-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/04\/shutterstock_1331554046-1.jpg?fit=1400%2C933&amp;ssl=1\" data-orig-size=\"1400,933\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Shutterstock&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;Meat industry,meats hanging in the cold store. Cattles cut and hanged on hook in a slaughterhouse. Halal cutting.&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;Copyright (c) 2019 Shutterstock.  No use without permission.&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;Meat,Industry,meats,Hanging,In,The,Cold,Store.,Cattles,Cut,And&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Meat,Industry,meats,Hanging,In,The,Cold,Store.,Cattles,Cut,And\" data-image-description data-image-caption=\"&lt;p&gt;Foto: Shutterstock&lt;\/p&gt;\" data-medium-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/04\/shutterstock_1331554046-1.jpg?fit=300%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/04\/shutterstock_1331554046-1.jpg?fit=740%2C493&amp;ssl=1\" class=\"size-medium wp-image-179036\" src=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/04\/shutterstock_1331554046-1.jpg?resize=300%2C200&amp;ssl=1\" alt width=\"300\" height=\"200\" srcset=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/04\/shutterstock_1331554046-1.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/04\/shutterstock_1331554046-1.jpg?resize=1024%2C682&amp;ssl=1 1024w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/04\/shutterstock_1331554046-1.jpg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/04\/shutterstock_1331554046-1.jpg?resize=600%2C400&amp;ssl=1 600w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/04\/shutterstock_1331554046-1.jpg?w=1400&amp;ssl=1 1400w\" sizes=\"(max-width: 300px) 100vw, 300px\"><\/p>\n<p id=\"caption-attachment-179036\" class=\"wp-caption-text\">Photo: Shutterstock<\/p>\n<\/div>\n<p>toneladas em novembro, volume 12,5% menor em rela\u00e7\u00e3o ao mesmo per\u00edodo do ano passado, com 121,1 mil toneladas. A receita do per\u00edodo chegou a US$ 248,2 milh\u00f5es, saldo 14,9% menor em rela\u00e7\u00e3o ao ano anterior, com US$ 291,7 milh\u00f5es.<\/p>\n<p>No ano, os embarques de carne su\u00edna acumulam alta de 10,4%, com 1,372 milh\u00e3o de toneladas nos onze primeiros meses de 2025, contra 1,243 milh\u00e3o de toneladas no mesmo per\u00edodo do ano anterior. A receita registrada entre janeiro e novembro chegou a US$ 3,294 bilh\u00f5es, n\u00famero 18,7% maior em rela\u00e7\u00e3o ao ano anterior, com US$ 2,774 bilh\u00f5es.<\/p>\n<p>Filipinas foi o principal destino das exporta\u00e7\u00f5es, com 350,1 mil toneladas (+49,1%), seguido por China, com 149 mil toneladas (-32,6%), Chile, com 109,1 mil toneladas (+5,8%), Jap\u00e3o, com 101,2 mil toneladas (+18,9%) e Hong Kong, com 99,1 mil toneladas (+1,8%).<\/p>\n<p>Santa Catarina, principal estado exportador, embarcou 688,4 mil toneladas entre janeiro e novembro (+50,73% em rela\u00e7\u00e3o ao ano anterior). Foi seguido pelo Rio Grande do Sul, com 317,3 mil toneladas (+17%), Paran\u00e1, com 214,9 mil toneladas (+25,7%), Mato Grosso, com 34,5 mil toneladas (+0,71%) e Minas Gerais, com 33,7 mil toneladas (+29,6%).\u00a0\u201cTanto no caso da carne de frango, como no de carne su\u00edna, verificamos os efeitos de atrasos nos embarques em determinados portos, o que gerou efeito nos dados das \u00faltimas semanas de novembro, o que gerou diminui\u00e7\u00e3o da expectativa dos dados para o m\u00eas\u201d, analisa o presidente da ABPA, Ricardo Santin.<\/p>\n<\/div>\n<h6><em>THE <strong>Bela Cereais<\/strong> works with the best grains on the market and also keeps you up to date with the latest news and analyses on agribusiness.<br \/>\nDon&#039;t forget to follow our social networks.<\/em><\/h6>\n<p><a href=\"https:\/\/opresenterural.com.br\/frango-recua-65-e-suino-cresce-104-nas-exportacoes-em-novembro\/\" target=\"_blank\" rel=\"noopener\">Access News Source <\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>As exporta\u00e7\u00f5es brasileiras de carne de frango, considerando todos os produtos, entre in natura e&hellip;<\/p>","protected":false},"author":1,"featured_media":26354,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-26353","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-exportacoes"],"_links":{"self":[{"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/posts\/26353","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/comments?post=26353"}],"version-history":[{"count":0,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/posts\/26353\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/media\/26354"}],"wp:attachment":[{"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/media?parent=26353"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/categories?post=26353"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/tags?post=26353"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}