{"id":26948,"date":"2026-03-06T10:27:47","date_gmt":"2026-03-06T14:27:47","guid":{"rendered":"https:\/\/belacereais.com.br\/2026\/exportacoes\/exportacoes-de-carne-suina-superam-us-554-milhoes-no-1o-bimestre\/"},"modified":"2026-03-06T10:27:47","modified_gmt":"2026-03-06T14:27:47","slug":"exportacoes-de-carne-suina-superam-us-554-milhoes-no-1o-bimestre","status":"publish","type":"post","link":"https:\/\/belacereais.com.br\/en\/2026\/exportacoes\/exportacoes-de-carne-suina-superam-us-554-milhoes-no-1o-bimestre\/","title":{"rendered":"Pork exports exceed US$$ 554 million in the first two months."},"content":{"rendered":"<p><\/p>\n<div id=\"mvp-content-main\" class=\"left relative\">\n<p>Brazilian pork exports (considering all products, both fresh and processed) totaled 122,100 tons in February, according to the Brazilian Association of Animal Protein (ABPA). This volume is 6.71 times higher than that recorded in the same period last year, when 114,400 tons were shipped.<\/p>\n<p>In terms of revenue, performance was also positive. In total, the sector&#039;s international sales amounted to US$284.1 million, a value 4.11% higher than that obtained in February 2025, when exports reached US$272.9 million.<\/p>\n<p><img fetchpriority=\"high\" data-recalc-dims=\"1\" decoding=\"async\" data-attachment-id=\"183267\" data-permalink=\"https:\/\/opresenterural.com.br\/abcs-assume-protagonismo-ao-fortalecer-carne-suina-durante-sncs\/pigcarcassescutinhalfstoredinrefrigeratorroomof-4\/\" data-orig-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/05\/shutterstock_1043400754.jpg?fit=1400%2C933&amp;ssl=1\" data-orig-size=\"1400,933\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;Shutterstock&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;Pig carcasses cut in half stored in refrigerator room of food processing plant.&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;Copyright (c) 2018 David Tadevosian\\\/Shutterstock.  No use without permission.&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;Pig,Carcasses,Cut,In,Half,Stored,In,Refrigerator,Room,Of&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Carne su\u00edna\" data-image-description data-image-caption=\"&lt;p&gt;Foto: Shutterstock&lt;\/p&gt;\" data-medium-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/05\/shutterstock_1043400754.jpg?fit=300%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/05\/shutterstock_1043400754.jpg?fit=740%2C493&amp;ssl=1\" class=\"size-medium wp-image-183267 alignright\" src=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/05\/shutterstock_1043400754.jpg?resize=300%2C200&amp;ssl=1\" alt width=\"300\" height=\"200\" srcset=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/05\/shutterstock_1043400754.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/05\/shutterstock_1043400754.jpg?resize=1024%2C682&amp;ssl=1 1024w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/05\/shutterstock_1043400754.jpg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/05\/shutterstock_1043400754.jpg?resize=600%2C400&amp;ssl=1 600w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2025\/05\/shutterstock_1043400754.jpg?w=1400&amp;ssl=1 1400w\" sizes=\"(max-width: 300px) 100vw, 300px\"><\/p>\n<p>In the first two months of the year, Brazilian pork exports reached 238,400 tons, a volume 8.11% higher than the same period in 2025, when 220,500 tons were shipped. In terms of revenue, the accumulated growth reached 8.5%, with US$554.4 million obtained in the first two months of 2026, compared to US$510.9 million recorded in the same period last year.<\/p>\n<p>In the analysis by destination country, the Philippines expanded its position as the main market for Brazilian pork. In February, the country imported 40,900 tons, a volume 77.4% higher than that recorded in the same month last year. Next are Japan, with 12,100 tons (+34.8%), China, with 11,100 tons (-43%), Chile, with 8,800 tons (+6%), and Hong Kong, with 8,000 tons (-40%).<\/p>\n<p>Singapore also figures among the main destinations, with 5,400 tons (-16.6%), Argentina, with 4,300 tons (-10.5%), Uruguay, with 4,000 tons (+8.7%), Mexico, with 3,200 tons (+8%), and Georgia, with 3,100 tons (+122%).<\/p>\n<div id=\"attachment_204842\" style=\"width: 310px\" class=\"wp-caption alignright\"><img data-recalc-dims=\"1\" decoding=\"async\" aria-describedby=\"caption-attachment-204842\" data-attachment-id=\"204842\" data-permalink=\"https:\/\/opresenterural.com.br\/frango-e-ovos-sustentam-desempenho-da-avicultura-e-reforcam-projecoes-de-crescimento-para-2026-aponta-abpa\/ricardo-santin-16\/\" data-orig-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2026\/03\/Ricardo-Santin.jpg?fit=1200%2C800&amp;ssl=1\" data-orig-size=\"1200,800\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Ricardo Santin\" data-image-description data-image-caption=\"&lt;p&gt;Presidente da Associa\u00e7\u00e3o Brasileira de Prote\u00edna Animal (ABPA), Ricardo Santin: \u201cFechar o ano com resultados positivos \u00e9 um feito a ser celebrado e refor\u00e7a a perspectiva projetada para 2026, ampliando a presen\u00e7a brasileira no mercado global, em compasso com a produ\u00e7\u00e3o do setor esperada para o ano\u201d \u2013 Foto: Divulga\u00e7\u00e3o\/Arquivo OPR&lt;\/p&gt;\" data-medium-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2026\/03\/Ricardo-Santin.jpg?fit=300%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2026\/03\/Ricardo-Santin.jpg?fit=740%2C494&amp;ssl=1\" class=\"size-medium wp-image-204842\" src=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2026\/03\/Ricardo-Santin.jpg?resize=300%2C200&amp;ssl=1\" alt width=\"300\" height=\"200\" srcset=\"https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2026\/03\/Ricardo-Santin.jpg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2026\/03\/Ricardo-Santin.jpg?resize=1024%2C683&amp;ssl=1 1024w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2026\/03\/Ricardo-Santin.jpg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2026\/03\/Ricardo-Santin.jpg?resize=600%2C400&amp;ssl=1 600w, https:\/\/i0.wp.com\/opresenterural.com.br\/wp-content\/uploads\/2026\/03\/Ricardo-Santin.jpg?w=1200&amp;ssl=1 1200w\" sizes=\"(max-width: 300px) 100vw, 300px\"><\/p>\n<p id=\"caption-attachment-204842\" class=\"wp-caption-text\">President of the Brazilian Association of Animal Protein (ABPA), Ricardo Santin: \u201cThe significant progress in markets such as the Philippines and Japan demonstrates the importers&#039; confidence in the sanitary status, regularity of supply, and competitiveness of protein produced in Brazil\u201d \u2013 Photo: Press Release\/OPR Archive<\/p>\n<\/div>\n<p>\u201cThe significant progress in markets such as the Philippines and Japan demonstrates importers&#039; confidence in the sanitary status, regularity of supply, and competitiveness of protein produced in Brazil. At the same time, the diversification of destinations has increased the security of the export agenda, reducing dependence on specific markets and opening new commercial opportunities. In this scenario, factors such as sanitary credibility, productive capacity, and logistical efficiency of the Brazilian sector cease to be merely conditioning factors and become consolidated as strategic differentiators to sustain export growth throughout the year,\u201d assesses the president of ABPA, Ricardo Santin.<\/p>\n<p>Santa Catarina, the main exporter of pork, shipped 57,000 tons in February, a figure 7.71% lower than the same period last year. Next are Rio Grande do Sul, with 29,700 tons (+24.1% lower), Paran\u00e1, with 20,600 tons (+15.3% lower), Mato Grosso, with 3,900 tons (+39.2% lower), and Minas Gerais, with 3,100 tons (+34.3% lower).<\/p>\n<\/div>\n<h6><em>THE <strong>Bela Cereais<\/strong> works with the best grains on the market and also keeps you up to date with the latest news and analyses on agribusiness.<br \/>\nDon&#039;t forget to follow our social networks.<\/em><\/h6>\n<p><a href=\"https:\/\/opresenterural.com.br\/exportacoes-de-carne-suina-superam-us-554-milhoes-no-1o-bimestre\/\" target=\"_blank\" rel=\"noopener\">Access News Source <\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>As exporta\u00e7\u00f5es brasileiras de carne su\u00edna (considerando todos os produtos, entre in natura e processados)&hellip;<\/p>","protected":false},"author":1,"featured_media":26545,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-26948","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-exportacoes"],"_links":{"self":[{"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/posts\/26948","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/comments?post=26948"}],"version-history":[{"count":0,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/posts\/26948\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/media\/26545"}],"wp:attachment":[{"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/media?parent=26948"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/categories?post=26948"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/belacereais.com.br\/en\/wp-json\/wp\/v2\/tags?post=26948"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}