{"id":28311,"date":"2026-09-21T17:51:59","date_gmt":"2026-09-21T21:51:59","guid":{"rendered":"https:\/\/belacereais.com.br\/2026\/soja\/santa-cruz-do-rio-pardo-abre-oficialmente-o-plantio-nacional-da-soja\/"},"modified":"2026-09-21T17:51:59","modified_gmt":"2026-09-21T21:51:59","slug":"santa-cruz-do-rio-pardo-abre-oficialmente-o-plantio-nacional-da-soja","status":"publish","type":"post","link":"https:\/\/belacereais.com.br\/en\/2026\/soja\/santa-cruz-do-rio-pardo-abre-oficialmente-o-plantio-nacional-da-soja\/","title":{"rendered":"Santa Cruz do Rio Pardo officially opens the national soybean planting season."},"content":{"rendered":"

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Santa Cruz do Rio Pardo (SP) will host the National Opening of Soybean Planting \u2013 2026\/2027 Crop on September 24th and 25th. Promoted by Aprosoja Brasil, in partnership with Aprosoja S\u00e3o Paulo and with the support of the Rural Union and the City Hall, the event is expected to bring together more than 2,000 producers, as well as researchers, authorities, students, and agribusiness leaders. The program begins on the 24th at the Jos\u00e9 Rosso Exhibition Grounds \u2013 Expopardo, and includes, at the end of the morning, a visit by participants to the field for the symbolic start of planting.\n<\/p>\n

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On the first day of the event, a thematic panel will address the challenges of the next harvest. Market analyst Matheus Pereira, from P\u00e1tria Agroneg\u00f3cios, will present an overview of the soybean market in the next cycle and will also discuss climate threats. The president of the Federation of Agriculture and Livestock of the State of S\u00e3o Paulo (Faesp), Tirso Meirelles, and the president of Aprosoja Brasil, Lucas Beber, will discuss the debt situation and reduced margins faced by Brazilian producers, as well as geopolitical conflicts and their impacts on the sector. Finally, the Head of Embrapa Territorial, Gustavo Spadotti, will discuss how market access depends on the pursuit of sustainability in agricultural production.<\/p>\n

The choice of Santa Cruz do Rio Pardo highlights the importance of the interior of S\u00e3o Paulo state in grain production. Soybeans have gained prominence in the state in recent decades, integrating production systems with corn, sorghum, and other crops, and driving a chain that involves producers, cooperatives, storage, transportation, inputs, machinery, and services. The city government itself emphasizes that holding the national opening in the municipality recognizes the strength of Santa Cruz do Rio Pardo and the region in agribusiness.\n<\/p>\n

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In the national scenario, the evolution is significant. Brazilian soybean production increased from approximately 95.6 million tons in 2015\/16 to 180.4 million tons in 2025\/26, a growth of nearly 891 TP4T in a decade. In the last harvest alone, the Brazilian area dedicated to soybeans increased by 2.71 TP4T and production grew by 5.21 TP4T, reaching the highest volume in the Conab historical series. Exports are projected at a record 116.2 million tons.<\/p>\n

The event will be broadcast on Canal do Boi and on Aprosoja Brasil's YouTube channel.<\/p>\n

SERVICE<\/p>\n

National Opening of the 2026\/27 Soybean Planting Season<\/p>\n

Date: September 24 and 25, 2026<\/p>\n

Opening: September 24th, starting at 9 AM<\/p>\n

Location: Jos\u00e9 Rosso Exhibition Grounds \u2013 Expopardo<\/p>\n

Address: Av. Ant\u00f4nio Bernadino Pereira de Lima, 912-1122 \u2013 Vila Maristela<\/p>\n

City: Santa Cruz do Rio Pardo (SP)<\/p>\n<\/p><\/div>\n

THE Bela Cereais<\/strong> works with the best grains on the market and also keeps you up to date with the latest news and analyses on agribusiness.
\nDon't forget to follow our social networks.<\/em><\/h6>\n

Access News Source <\/a><\/p>","protected":false},"excerpt":{"rendered":"

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